There are producer associations such as Accueil Paysan and Bienvenue à la ferme which invite you to discover their farms and what they produce. Sometimes you can even help with the harvest or hike through the vineyards. There are experiences to share with your family, for example: picking strawberries and red fruit, or Vignes Vins et Rando, which combines Vines, Wines and Hiking.
Local producers
FROM THE FARMER TO THE PLATE… AND GLASS
Come and meet our friendly producers at the markets in Sud Val de Loire.
COMMITTED RESTAURATEURS
Because they use local produce on a daily basis and they want to serve them at their best, while respecting their naturalness, the restaurateurs work hand in hand to acquire new techniques, exchange and highlight the gastronomy of the Loire Valley.
The Quality Label Cuisine en Loir-et-Cher is a good example, with:
– Promotion of regional cuisine and its vineyard
– Dishes prepared and cooked on site…
Maître Restaurateur Les Closeaux Vallières-les-Grandes Loir-et-Cher